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Spinach with Eggs - Spinach Egg Pancake
Parsi special breakfast just to start your weekend with Popeye's spinach
Eat healthy , stay healthy
2 lbs. spinach leaves washed and cleaned and chopped
1/2 cup finely chopped fresh cilantro
2 medium onions, finely sliced
2 desertspoons Worcestershire Sauce
4 cloves garlic (1/2 teaspoon)
1 or 2 green chillies minced
1/2 inch piece of fresh ginger root
pinch of sugar
salt to taste
1/2 teaspoon turmeric powder
2 tbsp. melted ghee
1/2 teaspoon chilli powder
In a pan heat oil or ghee and fry onion in it till pale yellow.
Add chilli and fry. Add turmeric powder, chilli powder and coriander and cook 3 minutes more.
Add spinach, blend well, add salt then cover and cook on slow fire 10 minutes. Add Worcestershire sauce and sugar and continue cooking on slow fire a few minutes more till spinach is cooked.
Separate eggs and beat whites of eggs till soft peaks form. Add yolks and blend. Put spinach in an 8 inch pie plate, spread beaten eggs over surface of spinach and bake in moderate oven till eggs are set and golden.
Serve at once.
Latest page update: made by kzamembers
, Oct 2 2008, 2:05 PM EDT
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